I’m not a huge climate change advocate but it does break my heart to see what mother earth is going through, especially with some of our wasteful decisions – so I try my best to do little things that will hopefully make a difference. Creating less trash sounds like a good start.
I used to be afraid of recipes that had ingredients I didn’t use or have in my kitchen. I thought it took too much energy to find them & the unknown price & flavors… But over time & the use of bravery, I’ve stalked my kitchen with all kinds of interesting ingredients & end up using them more than I expected.
I made the recipe below 3 days in a row – totally different than what I’m used to cooking & I couldn’t get enough. I had little faith the dish would turn out as I was throwing in the ingredients, and I’m not a huge kale fan, but to my surprise it worked perfectly. And it was super easy, quick, and affordable.
October is O.V.E.R. Time to get a few workouts in before the November thanksgiving meals come rolling through. If you can keep a consistent workout routine in,…
Did you know? Customer service first – Amazon employees, including CEO Bezos, spend two days every two years working at the customer service desk. ( v i a )…
My favorite topic of all time = GARLIC! My most viewed post, hands down, is about the time I had shingles & used garlic as medicine. I…
My life w/coconut oil. Go check out my updated post hormonal acne, HERE. I shared my detailed routine & 10 skin rules for dealing with hormonal acne….
One of my favorite places in the world is –> THE GROCERY STORE!!!!!!!! There are so many interesting ingredients in there, how do you not spend 3…
Now that I’ve learned about the grocery stores that have little sections in the back corners with organic food, I decided I’m going to do my best to eat as healthy as I can.
I’ll start from the beginning. I woke up one morning about 2 weeks ago, right after I posted about attempting Ramadan traditions, with an enormously aching shoulder.
